Cow's Milk Yogurt
Yogurt with a luscious, firm curd and a mild tang. The beautiful yellow cream rises to the top during culturing. Cultured in cup!
Ingredients: Pasteurized Grade A Whole Milk & Live Cultures
Our pasteurized cream is cultured, churned in small batches and then worked by hand. It is very lightly salted to bring out the subtlety of flavor.
You truly can't find anything like this in the store. Some of the feedback we have received: "Your butter changed my life" & "All other butter is ruined for me now."
Fromage Blanc is a creamy, spreadable fresh cheese with an incredible texture and pleasant tang. Fromage Blanc is great spread on toast, crackers or a bagel. It can also be stirred with herbs and olive oil as a spread or dip. We also dress it up with honey and a few buds of lavender or leaves of rosemary.